Used to be a popular goer in the UK some time back
No call for it here????





A good fish n'chips will be most welcome. I'm happy with thick-cut chipsMURF wrote:Ploughmans lunch,porkpies & scotch eggs coming with our new menu in Nov.
Design your own home baked crusty rolls,sambos & soups,imported Irish cheddar cheese(strong),english cheese,3 types ham,chicken,6 flavors walkers crisps etc. starting 6 Oct.
Also a full trad.fish an real thick chip menu in Nov.@ El Murphys.
Any more suggestions would be most welcome.
Blimey, Martin, that was a confusing post!MartinJ wrote:About 2 years ago on my last day in Hua Hin, what they say about the last place you look) I found this fish and chip place, it late evening but not yet dark. I thought blast missed the chance, but the very nice chap cooked me one of the best fish and chip meals I have ever had, super chips and had nice red sauce (no brand name) He was an older chap and had a weather look, but I can not remember his name
It was a small place by the sea front on a walk way to a quay, if I remember right. I was hoping it was still going to be there. Reading this post it seems that there is a place still there but may not be the same as before.
But
The chap who ran it may have moved to another place (is this place marked on the map I have to ask) I like to check if this could be the case. Or has the one by the train station be there for longer than 2 years. I never found the train station, is this hard to get to, a long walk or need a ride?
Could be but it been said that all places change ownership quickly and you never know
Still think Place and Chips is better more than cod, less bones in a Place. My thought only
Hmm, now that really would have been interesting!MartinJ wrote: You see the Singapore grand prix (night but not really dark)