The sources of water and how it's treated here seems to be covered in a shrowd of secrecy from the top on down. For a few decades I've never been able to get a straight answer concerning bacteria removal and heavy metal removal, the latter will kill you faster than the former. All I hear is "osmosis" and "utra violet" concerning bacteria.
It would be good to hear from Expats, not only for our own survival but as info for future settlers as well. Let's take a look at what we have?
1) Tap water, which the crusty old expat may say is ok if it doesn't make him crap too often.
2) White colored plastic jugs holding about 20 liters that sell for about 20 Baht each. I've been told many of these companies simply fill them with tap water, put in a few drops of chlorine, and put a plastic band around the top lid making it look "legit"?
3) The clear or blue/clear jungs of the same size that cost 40 Baht each. We use these but boil it first when making formula or food for our little daughter.
4) The 3 liter jugs sold by Nestle, Singha or Minerale(sp) that seem very good but expensive. The Minerale will also build up deposits on the interior of your hot water pot due to all the minerals in it.
![Shocked :shock:](./images/smilies/icon_eek.gif)
5) The small 1 liter bottles made by a variety of suppliers and very expensive.
My belief is that #4 and #5 above are the safest but I could be dead wrong?
Please, let's hear opinions and experiences. Pete
![Cheers :cheers:](./images/smilies/icon_cheers.gif)