Just found the best Indian restaurant in Hua Hin

Restaurants, food, beverage, hawkers, and local markets and suppliers. This is the place for discussion on Hua Hin's culinary options.
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SuperTonic
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Post by SuperTonic »

Well, no worries, if people don't like it it just makes it easier for me to get served :)
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richard
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Post by richard »

No pilau rice?

How about nams, popodoms, Mango chutney, bombay duck and yogurt and mint sauce?
RICHARD OF LOXLEY

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lomuamart
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Post by lomuamart »

richard wrote:No pilau rice?

How about nams, popodoms, Mango chutney, bombay duck and yogurt and mint sauce?
I always have a bit of raita in the fridge, It's easy:
Yogurt
Cucumber
Mint
Roasted cumin seeds
Chilli to taste

Takes all of 15 minutes to make. Easy.
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Super Joe
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Post by Super Joe »

richard wrote:
How about nams
yeah they had plenty of water richard, but no pilau rice, tandoori chicken, onion bahji's or nan bread :D

ok i know, everyone likes an ar$e that's smart, but no-one likes a .........
.
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Post by lomuamart »

As we're on this subject, I've been trying to to cook curies for about 25 years.
I was in that Golden Place shop recently and found black eyed beans. They're the tops for a veggie meal, but I passed wind a lot.
Bring it on, Penang. I'll get twice as much as last time!!
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SuperTonic
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Post by SuperTonic »

Super Joe wrote:richard wrote:
How about nams
yeah they had plenty of water richard, but no pilau rice, tandoori chicken, onion bahji's or nan bread :D

ok i know, everyone likes an ar$e that's smart, but no-one likes a .........
.
Someone didn't read the menu ;) Nan's present and correct, and delicious, especially the garlic nan. Raita, aloo and many other dishes all seemed present and correct too.
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heretostay
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great curries

Post by heretostay »

:cheers: cheap beer also, curry not hot enough, but great portions, only down side not always have the tandoori on.

:cheers:
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buksida
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Post by buksida »

Gonna have to sample this place soon, been waiting for a good Indian restaurant since ... well ... since I came here. The best one I've had in Thailand was in Phuket somewhere a few years ago.
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richard
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Post by richard »

I currently get a take away from the night market

Not a 100% Indian but likable. No variety though. Just good chicken ( a sizable leg and tender white meat) and a nice saffron flavoured rice

Got to turn up early. She starts 5pm and normally sells out by 7pm

The rice is excellent and has a crispy ginger topping ( she won't give me the recipe, understandably)

Good as a basic and then you add your own bits at home

Very cheap too (40baht for a sizable portion)

They have a gigantic pot probably 18 inches deep and 3 feet across full to the brim

On the right before the Mexican place. Can't miss it. The boss is 5 foot tall 6 foot across and probably weighs 25 stone

I sometimes get with one of her masamans and mix it

I have some weird tastes :D :D
RICHARD OF LOXLEY

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huahinsimon
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bombay duck?

Post by huahinsimon »

richard wrote:
How about ... bombay duck and yogurt and mint sauce?
What's bombay duck???
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richard
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Post by richard »

Dried smelly fish

Delicious

Google it
RICHARD OF LOXLEY

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crazy88
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Post by crazy88 »

"What's bombay duck???" "What's bombay duck???"

HHS you shock me !!! How could a proven epicurian gourmand such as yourself not know this ? You will be telling us you don't know the difference between a pancake/spring roll next !!! Let alone the unmentionable other thingies .

Prefer it with good lime pickle and a pint of Lal Toofan or Kingfisher myself .An acquired taste, (14 pints of the above helps) but delicious .

Doubt it is called the same in the RTW so you are forgiven :thumb:

"I'm hungry,let's get a taco"

:cheers:

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caller
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Post by caller »

richard wrote: The boss is 5 foot tall 6 foot across and probably weighs 25 stone

I sometimes get with one of her masamans and mix it

I have some weird tastes :D :D
Are you talking about the curry or the boss? :wink:
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Post by Wanderlust »

richard and caller,
First time I looked at that i read it as
I sometimes get with one of her mamasans and mix it
...

:lach:
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richard
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Post by richard »

WL

I know a few mamasans but I'm sure I'd never mix it with a good curry :lach: :lach:
RICHARD OF LOXLEY

It’s none of my business what people say and think of me. I am what I am and do what I do. I expect nothing and accept everything. It makes life so much easier.
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